- cross-posted to:
- ramen@lemmy.world
- cross-posted to:
- ramen@lemmy.world
First time for me in the North of Japan, staying for 9 days. On the first day we looked for a nice ramen place and we found a very cosy one.
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Looks good!
What all was in it?
Tonkotsu broth?
Also wondering; Looks amazing
Srimp broth! But it was the normal stuff in it egg, noodles, pork, spring onion, etc.
That’s beautiful. I’ve never had a real ramen, I want to try it someday, I just didn’t find a place that make it where I live
Oh, the things I would do to that bowl…
Otaru is a short train ride from Sapporo. great place to go for seafood in that area.
We just had seafood in Otaru 3 hour ago ;)
I just had lunch but this made me hungry!
Awesome! I miss good ramen so much!
Ooo that’s lotta eggs
Cost?
950 yen
Holy fuck, that’s cheap, I have to pay over $12 for unauthentic ramen.
![[I ate] Ramen in Sapporo, Japan](https://jemmy.jeena.net/pictrs/image/d7bda24c-7743-4bd7-91c2-3cd084fc97b1.jpeg){kind=link}