• @intensely_human@lemm.ee
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    87 months ago

    I want to be able to run little food operations like this without having to jump through legal hoops to do it.

      • @Phoonzang@lemmy.world
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        37 months ago

        Nah, those regulations benefit the large scale operators, as the economy of scale distributes the cost of these things over a larger number of venues. Plus you know the right officials to rub elbows with so regulations go in your favour.