• bookcrawler@lemmy.world
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    5 months ago

    We have a friend with an egg allergy, dairy allergy, and MMA. They’re vegan as well by choice but it’s made me very careful. I’ve briefly upset a few vegans and vegetarians by questioning them in a bit more depth. It’s happened much less over time as I’ve refined how I clarify and ask.

    I’m always amused when someone says vegetarian. Okay, what type? Can I serve you cheese? Eggs? Fish? One of my coworkers is also vegetarian but eats chicken…which was new to me.

    • BruceTwarzen@lemm.ee
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      5 months ago

      I thought the chicken one was just a meme from the 90’s because it was somewhat common for vegetarians to eat chicken. An old lady asked me if i eat fish, after asking me all kinds of other questions. She went: not even fish?? But they don’t have blood. What does that has to do with anything, and yes they do.

      • bookcrawler@lemmy.world
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        5 months ago

        I think it’s religious? I didn’t have a chance to dig in at the time.

        My primary concern was getting all the different vegetarians to identify what type they were. As an example one of them was lacto-vegetarian but was fine if eggs were in something (bread). I was laser focused on by feeding everyone with appropriate diets and allergy considerations.

        Honestly thinking back I wish I’d had the time for more detail. We had someone with a lethal fish allergy and another with a crustacean allergy so never asked about sea food. Wonder if it was a religious and/or cultural thing to not eat pigs or cows.