• Programmer Belch@lemmy.dbzer0.com
    link
    fedilink
    English
    arrow-up
    4
    arrow-down
    1
    ·
    2 months ago

    Try cracking them inside your mouth after putting them in a bowl and spitting the rest, like with sunflower seeds. The problem woukd be the amount of salt you are ingesting.

    • Janet@lemmy.blahaj.zone
      link
      fedilink
      arrow-up
      8
      ·
      2 months ago

      excuse me, i tried following your suggestions… now my bowl has a bitemark where i chipped off some of it, my mouth is bleeding (ceramic bowl), and chips and peanuts are everywhere… i think i might need a doctor

      j/k but what the hell do you mean “try cracking them inside your mouth?” roasted, salted peanuts are usually already husked… and chips dont have a husk… im confused but dont need a doctor actually XD

        • Janet@lemmy.blahaj.zone
          link
          fedilink
          arrow-up
          5
          ·
          2 months ago

          i have never seen salted peanuts still with husk… whats the salts purpose in this case?

          are we talking about the same species? Arachis hypogaea?

          • Programmer Belch@lemmy.dbzer0.com
            link
            fedilink
            English
            arrow-up
            4
            ·
            2 months ago

            Yep, same species. I really don’t know why they are salted while inside the husk but where I live you can get them with and without husk and some restaurants offer them husked and with salt.