• Furbag@lemmy.world
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    9 hours ago

    Pizza is also ridiculously expensive where I live. For something that is comprised of almost entirely dough, cheese, and tomato sauce, it’s kind of criminal that some places are charging $20 or more for a large pie. It probably cost them $1.50 worth of ingredients to make when you factor in bulk pricing.

    • FPSXpert@discuss.online
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      5 hours ago

      Where I’m at it’s definitely very restaurant dependent. Papa Racist’s (Papa John’s) and Pizza Butt (Pizza Hut) I avoid like the plague because their decisions have been jack up the price and nosedive the quality. Meanwhile Little Ceasar’s is doing a $6 lunch combo and most pies I get there are usually $6-10.

      I get it it’s Little Ceasar’s, but I got one thing to say to the LC haters

      • Furbag@lemmy.world
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        2 hours ago

        lmao true, I think Little Ceasars is actually good for the value. The $5 hot and ready box was an almost unbeatable deal.

        I really prefer Domino’s, but their prices are outrageous so I don’t go there anymore. If I’m going to pay a shitload of money for pizza, I get a whole New York Style pizza so I can really enjoy it. Might start making my own now though, tbh. How hard could it be?