gigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 1 day agosimply delicioussh.itjust.worksimagemessage-square90fedilinkarrow-up1633arrow-down19
arrow-up1624arrow-down1imagesimply delicioussh.itjust.worksgigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 1 day agomessage-square90fedilink
minus-squareRowRowRowYourBot@sh.itjust.workslinkfedilinkEnglisharrow-up3·1 day agoCook the dry ingredients at 350f/176-177C for a few minutes first and do not add eggs if you are doing this to reduce risks.
Cook the dry ingredients at 350f/176-177C for a few minutes first and do not add eggs if you are doing this to reduce risks.