• grue@lemmy.world
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      1 year ago

      I think that speaks to OP’s point: instead of thinking in terms of trying to replicate the meat dish without meat, think in terms of making a vegetable dish that satisfies the same mood.

      • candybrie@lemmy.world
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        1 year ago

        It’s just funny that someone was looking for a meatless chicken parm because the original recipe was eggplant parm, just someone thought it would be better with meat.