Both are pastes made of mashed beans (peanuts and chickpeas are beans.) They also have a similar nutrient profile and are both used for similar dishes.
Both are pastes made of mashed beans (peanuts and chickpeas are beans.) They also have a similar nutrient profile and are both used for similar dishes.
I was under the impression that, by definition, blended chickpeas were only one ingredient in hummus.
I thought in order to qualify as hummus it had to have blended chickpeas, tahini ( which is just blended sesame seeds, IIRC), oil, and lemon juice.