I ate off of one of those trucks while tdy in the middle east. They didn’t serve any pork, so no bacon on any of the burgers. They still had some kind of option to replace it, and to this day I still don’t know what the fuck I ate. Still better than MREs.
Subject #47, post ingestion of Substance-6∆V, exhibits a stable yet enigmatic state. Initial analysis suggests successful integration with the host’s biology however we are witnessing cellular transformations at an highly unexpected rate. Notably, the subject developed █████, which shouldn’t even be possible and frankly I’m concerned ██████████████████. Further monitoring is essential, especially after last week’s █████ incident and ███████████. The potential implications are ██████████████.
Worked pizza for a Jordanian dude for a number of years, great dude, great food, but no pork in the store. The peps, bacon, and sausage were beef, the beef was beef (perhaps unsurprisingly), and the ham was actually some kind of turkey they transmogrified into ham but it was surprisingly not bad. Could it just have been beef bacon? They’re pretty similar, tbh the difference bt beef and pork bacon is exactly what you’d think, the beef is just a little more cow-ey.
I ate off of one of those trucks while tdy in the middle east. They didn’t serve any pork, so no bacon on any of the burgers. They still had some kind of option to replace it, and to this day I still don’t know what the fuck I ate. Still better than MREs.
Log Entry
Subject #47, post ingestion of Substance-6∆V, exhibits a stable yet enigmatic state. Initial analysis suggests successful integration with the host’s biology however we are witnessing cellular transformations at an highly unexpected rate. Notably, the subject developed █████, which shouldn’t even be possible and frankly I’m concerned ██████████████████. Further monitoring is essential, especially after last week’s █████ incident and ███████████. The potential implications are ██████████████.
Feels like something from the SCP Foundation.
Worked pizza for a Jordanian dude for a number of years, great dude, great food, but no pork in the store. The peps, bacon, and sausage were beef, the beef was beef (perhaps unsurprisingly), and the ham was actually some kind of turkey they transmogrified into ham but it was surprisingly not bad. Could it just have been beef bacon? They’re pretty similar, tbh the difference bt beef and pork bacon is exactly what you’d think, the beef is just a little more cow-ey.
Turkey bacon is decent in a pinch too. Especially if you like thin crispy bacon.