BOLOID to Mildly Infuriating@lemmy.worldEnglish · 11 months agoI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.message-squaremessage-square52fedilinkarrow-up1179arrow-down125file-text
arrow-up1154arrow-down1message-squareI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.BOLOID to Mildly Infuriating@lemmy.worldEnglish · 11 months agomessage-square52fedilinkfile-text
minus-squarespacecowboy@sh.itjust.workslinkfedilinkEnglisharrow-up6arrow-down2·11 months agoYou put sugar on your French toast?
minus-squareBOLOIDOPlinkfedilinkEnglisharrow-up5arrow-down2·edit-211 months agoTons, and cinnamon, flour, and a little bit of salt. I find that the bread dilutes the flavor, so i overload the batter to compensate. I don’t like bland french toast
minus-squarePhil_in_here@lemmy.calinkfedilinkEnglisharrow-up2arrow-down1·11 months agoIn the batter. Eggs, milk, sugar.
minus-squareTier 1 Build-A-Bear 🧸@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down4·11 months agoProbably powdered sugar, which makes op even more stupid. Jk he probably added powdered salt
minus-squareTolookah@discuss.tchncs.delinkfedilinkEnglisharrow-up1·11 months agoPowdered salt is great for popcorn! Grind it up in a spice grinder and you get this terrible awesome superfine powder for popcorn
You put sugar on your French toast?
Tons, and cinnamon, flour, and a little bit of salt. I find that the bread dilutes the flavor, so i overload the batter to compensate.
I don’t like bland french toast
In the batter. Eggs, milk, sugar.
Probably powdered sugar, which makes op even more stupid. Jk he probably added powdered salt
Powdered salt is great for popcorn! Grind it up in a spice grinder and you get this
terribleawesome superfine powder for popcorn