• Big_Boss_77@lemmynsfw.com
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    7 months ago

    I mean… I dunno, I could be being closed minded, but hummus to me is zesty and savory… I have a hard time switching it to a sweet…

    Here’s a thought…

    Have you had sweet potato casserole where the sweet potatoes are pureed and it has candied nuts and almost a brown sugar crust? Maybe something like that…but then it wouldn’t really be hummus lol

    • Tolookah@discuss.tchncs.de
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      7 months ago

      Fair, but if they’re calling this chickpea soup coffee, I can call my sweet chickpea dip hummus.

      Just like I can call avocado ice cream frozen guacamole.

    • apis@beehaw.org
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      7 months ago

      In reality it would just be chickpeas and tahini, with the garlic, lemon juice and salt omitted.

      Then one could add honey to make it sweet, and maybe cinnamon, vanilla or nutmeg.

      End result would be a bit like a soft, spreadable halva.