I hate the negroni. Don’t understand it, it’s way too sweet, way too bitter, but mostly just sickeningly sweet. Like if it was dumped into a glass of soda water or lemon water it would probably be ok.

Absinthe I think is just divisive because licorice/anise flavor is polarizing. I like it in cocktails, like Sambucca too. I love licorice flavors in general though.