I don’t know much about it but isn’t carbonation machine kind of unsustainable with all those carbon bottles?
I don’t know much about it but isn’t carbonation machine kind of unsustainable with all those carbon bottles?
I know tinned tuna is supposed to be good in macros, but I don’t know if they’re that delicious. Always tastes a bit too fishy for me. But there are like canned tuna in tomato sauce and those are quite good - tho i suppose it’s less healthy because of the sauce
You know, there are a lot of answers around different varieties of beans. Beans are ok but I don’t really really have a craving for them. The olive oil spaghetti tho…
Thanks for the long write-up. Not sure entirely if it is on the topic, but I guess someone might find your tips on keto useful
Thanks but I’ll pass on food advice from the UK /s
on a perhaps relevant note air-fried stuff may also fit the category. like air fried sweet potato chips, delicious even without seasonings!
hmmm curry is delicious but i’ve never made it myself. It sounds like a lot of work to get the various spices.
I just checked and sadly the shipping is super expensive for where I live :( still looks cool tho
I didn’t even know that you can add soy sauce to sweet potatoes!
so something like this?
That’s a good point. I guess I was thinking more along the line of dishes. But then there is still some food which is delicious without seasoning - like (good) sashimi, or fruits as others suggested.
is this an ad? :/
While I also like chicken, the more delicious chicken tends to be pricy (as in the cheap chicken is often bland in taste - but I’ll concede that’s kind of splitting the hair.
But you’re probably right about fruits.
That’s a good point, but even within potatoes there is perhaps still a trade-off between “delicious” and “healthy”. As in steamed potatoes without sauces or stuff is kind of meh, while french fries are not that healthy.
yeah right but you need to buy those cylinders of CO2 no?