I can hear an Ice Cream truck coming from blocks away and it’s instantly recognizable.

Why aren’t there Taco Trucks cruising around the neighborhood with an instantly recognizable sound and menu? All the grownups would come running outside waving to the Taco Truck.

The Taco Truck was invented in 1974 so it’s been 50 years now. I’ve known the sound of the Ice Cream Truck since I was like 3 years old, but I barely even know where the Taco Truck is. You’ve got to follow them around on social media…

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    10 hours ago

    Because they don’t drive around looking for customers the way an ice cream truck does. They need to actually park so they can hook up to gas/electric lines and actually cook.

    • Beacon@fedia.io
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      9 hours ago

      In nyc they’re all free standing trucks that work off of generators and stored fuel

      • corsicanguppy@lemmy.ca
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        8 hours ago

        I think running a gas stove while driving is wrong for so many reasons.

        An ice cream truck is … Freezers. You stop, scoop, score, move on. Taco trucks need to stop, heat the ovens, and in like an hour can start taking orders.

        It’s not the same.

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          6 hours ago

          Admittedly, they could still have a jingle for when they stop and setup shop. It would be especially useful if they are moving around and not often in the same place every day.

      • JasonDJ@lemmy.zip
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        8 hours ago

        Native Rhode Islander here.

        Food trucks are a staple of life. They are a quintessential part of RI culture. We have events at Roger Williams Park like every week in the summer and there’s lines of food trucks that each have like a 30 minute queue.

        When I was in highschool (over 20 years ago now…), there were two big hangout spots: the coffee shop, and the hot weiner truck.

        You all haven’t lived till you’ve choked down 4 all-the-way, lovingly crafted on some old Mediterranean guys hairy forearm, and washed it down with 24oz of iced cold coffee milk (milk with coffee-flavored syrup) at 2am.